Butter Masala Gravy, also known as Butter Chicken or Murgh Makhani, is a classic Indian dish that has won hearts around the world with its rich, creamy texture and indulgent flavors. Originating from the kitchens of North India, this dish is a staple in Indian cuisine and is often enjoyed with naan bread or steamed rice. In this culinary journey, we'll explore the secrets to making the perfect Butter Masala Gravy at home, from selecting the right ingredients to mastering the...