Dried fish is a popular food item that has been around for centuries. It is a convenient way to preserve fish and has been a staple food in many cultures around the world. Drying fish removes the moisture from the fish, making it last longer without the need for refrigeration. This makes it an ideal food for those who live in remote areas without access to modern food preservation techniques. One of the benefits of dried fish is that it is a good source of protein. Fish is low in fat...