Indian cuisine consists of a diverse range of curries, rice dishes, meats, vegetables and breads, all flavored with a traditional range of spices. Whilst delicacies vary by region and state, there are many similarities in terms of spices and flavors, regardless of the geographical region. Indian food is also heavily influenced by religion, in particular Hinduism and Islam, cultural choices and traditions Come and discover in a sumptuous setting all the richness of Indian cuisine. A...