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Vegan Food Market Research Report 2020, Industry Trends, Share, Size, Demand and Future Scope by 2025
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According to IMARC Group, the global vegan food market breakup by product (dairy alternatives, meat substitutes), by source (almond, soy, oats, wheat), expects the market to register a CAGR of around 8% during 2020-2025.
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Submitted by rahul
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