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Industrial Chocolate Tempering and Melting...

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This Chocolate Tempering Machine is based on the natural cocoa butter, cocoa butter thermostat class oil properties (CBE) designed for special equipment in the production of natural chocolate。 This chocolate melting machine is used for storage of fine grinded chocolate paste to keep required temperature of chocolate. The temperature control system in machine can keep required temperature of chocolate by control temperature of water in jacket layer.
193 views, Last viewed on Saturday, April 20th, 2024 at 1:42pm
Submitted by Serena Han
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I want to know more chocolate machines
Wednesday, January 22nd, 2020 7:42pm  Reply
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