Plant-based food and lifestyle consulting for those who want to heal and nourish their bodies and achieve health for life. As a college freshman, Carolina started reading about the US food system, and what she read shocked her; she couldn't believe that everyday in the US, 200,000 people are sickened by a food borne illness, 900 are hospitalized, and 14 die. From that moment on, food became her passion. Whenever someone asked her what she wanted to do in life, she answered, "I...