327,142,592 Searches  1,961,831 Submissions  557,922 Sites  2,370 Featured  1,027 Categories

Refresh Pic
HACCP stands for Hazard Analysis Critical Control Point, the specifications that are designed in HACCP is the systematic procedure for preventative approach for food safety. Do you want to know more details about certification reach us.
50 Views, Last viewed on Monday, March 27th, 2017 at 8:30pm
Submitted by Anoop Srinivasan
Regular Site Upgrade
Comments (0)
Share a comment and be the first person to start the discussion!

Rate This
0 Like This Like It!